Avocado Yummy - 50 Delicious Healthy Recipes by Mary B. Baker

Author:Mary B. Baker [Baker, Mary B.]
Language: eng
Format: mobi, pdf
Publisher: Mary B. Baker
Published: 2013-09-07T04:00:00+00:00

BREAD CHICKEN AVOCADO

Ingredients:

8 pieces of fresh bread

Contents: 1

1.2OO g chicken breast fillets

3 tbsp. olive oil

1 tsp. black pepper powder

1/2 tsp. salt

Contents 2:

300 g avocado, thinly sliced lengthwise

50 g of romaine lettuce, shredded

4 pcs cheddar cheese

2 pcs red tomato, thinly sliced, seeded

Lemon mayonnaise: mix well

6 tablespoons mayonnaise

1 tbsp. lemon juice

1/2 tsp. black pepper powder

Directions:

1. Content 1: mix all ingredients. Set aside in refrigerator to cool.

2. Preheat the skillet to cook the chicken in each side until mature. Foster Aside.

3. Lightly grease all the top bread with lemon mayonnaise.

Stacking sequence; chicken, cheese, lettuce, tomatoes, and Avocados. Then put bread again at the top. Serve.

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